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As the warm summer sun beckons, there's a growing craving for dishes that are not only delicious but also refreshingly light. Enter the zesty watermelon sliders—a creative twist on traditional sliders that brings a burst of flavor and a splash of color to any summer gathering. These sliders elevate the humble watermelon into a savory delight, making them a perfect addition to barbecues, picnics, or even a quick weeknight meal. The combination of juicy watermelon, creamy feta, and aromatic herbs creates a dish that is as pleasing to the eye as it is to the palate.

Zesty Watermelon Sliders

Beat the summer heat with zesty watermelon sliders, a refreshing and creative twist on your typical BBQ fare. These vibrant sliders combine juicy watermelon with creamy feta, fresh mint, and a drizzle of balsamic glaze for a delightful burst of flavor. Perfect for picnics, barbecues, or a quick weeknight meal, they are not only pleasing to the palate but also packed with vitamins and nutrients. Elevate your summer gatherings with this light, delicious option that’s sure to impress!
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Ingredients
  

1 medium-sized seedless watermelon

1 cup feta cheese, crumbled

1/4 cup fresh mint leaves, chopped

1/4 cup balsamic glaze

1 cup arugula or mixed greens

1/2 teaspoon black pepper

1/2 teaspoon sea salt

1 tablespoon olive oil

Optional toppings: sliced red onions, avocado, or radishes

Instructions
 

Prepare the Watermelon: Cut the watermelon into 1-inch thick slices. Use a round cookie cutter or a sharp knife to cut out circles from each slice, resembling burger patties. You should get 6-8 circles depending on the size of your watermelon.

    Make the Feta Mixture: In a small bowl, combine the crumbled feta cheese, chopped mint leaves, olive oil, black pepper, and sea salt. Mix until well combined and set aside.

      Assemble the Sliders: Lay a watermelon circle on a serving plate. Add a generous spoonful of the feta mixture on top of the watermelon. Layer with arugula or mixed greens, then top with another watermelon circle to complete the slider. Repeat this process for the remaining watermelon and feta mixture.

        Drizzle the Glaze: Once all sliders are assembled, drizzle balsamic glaze over the top of each slider for that zesty finish.

          Optional Toppings: If desired, add sliced red onions, avocado, or radishes atop the sliders for extra flavor and crunch.

            Serve Immediately: These sliders are best enjoyed fresh. Serve with extra balsamic glaze on the side for dipping.

              Prep Time, Total Time, Servings: 15 minutes | 15 minutes | 6-8 sliders